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HOTEL | Restaurant
In our restaurant you will taste the
good Italian cooking, with a particular attention
to the region’s tipical dishes, prepared
with the authentic products of our land. The
restaurant hall can accommodate groups and
banquets. Among Scanno traditional disches,
you will taste pasta and beans, various vegetables
soups and MACCHERONI ALLA CHITARRA, as for
the first courses: the local lamb raised on
our mountains prepared in many different ways,
the pecorino and other Scanno’s cheese
and lake fish as for the second courses. There
are many cakes prepared in special occasions
and religious events: among the most tipycal
ones are the mostaccioli, the iron-made pizzelle
and the delicious cakes made by our chef.
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